Wednesday, April 14, 2010

Recipe review

This recipe was awesome and oh so easy and cheap!  http://www.epicurious.com/recipes/food/views/Sauteed-Greens-with-Cannellini-Beans-and-Garlic-241906 
My husband loved it and was disappointed that there wasn't more for him to eat.  He had to decide if he wanted to have lunch for today or have more last night!  It's always nice when you try a new recipe and it goes over so well!  Tonight we are having the old standby Indian lentils, another of my husband's favorite.


When the twin wake up and the kids have lunch, I plan to go outside and transplant some of my seedlings and hope that they continue to grow and get stronger for when it is time to plant them outside!


Amy

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